Recipes
-
Irish Seafood Chowder
Ingredients: 1 lb mixed seafood (shrimp, scallops, fish, etc.), chopped 2 tbsp butter 1 onion, chopped 2 garlic cloves, minced…
Read More » -
Beef Liver and Onions
You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp…
Read More » -
Taco Stuffed Shells
INGREDIENTS: 20–24 jumbo pasta shells 1 lb. ground beef 1 medium onion, diced 3 tablespoons taco seasoning ¾ cup water…
Read More » -
Chicken Adobo
INGREDIENTS: 3 bay leaves 4 tsp whole black peppercorns 1 tbsp neutral oil 1.5 lbs bone-in/skin-on chicken thighs and 1.5lbs…
Read More » -
BLT Sandwich (Bacon, Lettuce, Tomato)
Ingredients: For the Sandwich: 4 slices of whole grain or white bread 4 slices of bacon 1 tomato, sliced 4…
Read More » -
HUGE POT of Chilli At Home
Ingredients: 1 pound ground beef (or turkey/chicken for variation) 2 cans of beans (pinto, black, kidney, or white beans, your…
Read More » -
Roasted Sausages with Peppers Onions and Potatoes Recipe
Turn your everyday dinner into a vibrant feast with this roasted dish bursting with flavor! Perfect for gathering family around…
Read More » -
Sizzling Chinese Pepper Steak with Onions
_Ingredients:_ For the Steak: – 1 pound (450g) beef strips (sirloin or ribeye) – 2 tablespoons (30g) vegetable oil –…
Read More » -
Easy Cheesy Garlic Bread
Ingredients: 1 loaf French bread or baguette 1/2 cup unsalted butter, softened 3 cloves garlic, minced 1 1/2 cups shredded…
Read More » -
Beef Liver and Onions
You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp…
Read More »